If you’re looking for a unique and immersive tour of Sicily and the Aeolian Islands, look no further than Giusi Murabito’s Walking Eolie & Sicily tours. As a native Sicilian, Giusi has an intimate knowledge of the region’s culture and history, taking visitors to hidden corners and local secrets that few others know about.
But it’s not just about the sights – the tour’s focus on food and wine is a highlight, showcasing the authentic flavors of the region, from traditional breakfast pastries to the freshest seafood and local wine. Giusi’s talent for connecting visitors with the soul of Sicily is also a standout feature, revealing the magic of the islands that can’t be found in a guidebook.
Starting with a delicious Sicilian breakfast at a historic pasticceria, the tour takes visitors on a journey through the volcanic landscape of Mount Etna and the surrounding towns, stopping at family-run grocery and honey shops to taste the best delicacies of the region. Giusi also offers wine-tasting at popular or lesser-known Etna wineries, tailored to each visitor’s preferences, as well as inviting visitors to her Lemon Farm for a cooking class or a Sicilian meal surrounded by the fragrance and colors of the lemon grove.
Moving on to the Aeolian Islands, the tour takes visitors to explore the inner side of the islands, walking the ancient donkey’s trails and experiencing a more authentic journey. Visitors can meet locals who will prepare for them the simplest, but most delicious recipes of Mediterranean cuisine.
With Giusi’s expert guidance, Walking Eolie & Sicily offers an unforgettable experience of local life in both the Mount Etna and the Aeolian Islands regions, showcasing the beauty and splendor of Sicilian culture that will leave visitors with lasting memories and a deep appreciation for the region.